Ingredients: Coconut Sugar, Ceylon Cinnamon, Ginger, Star Anise, Cardamom, Black Pepper and Clove.
Nutritional Information per serve: Energy 140Kj, Energy 33Kcal, Carbohydrate (g) 7.51, Fat Total (g) 0.1, Fat Saturated (g) 0.01, Sugars (g) 7.16, Fibre (g) 0.77, Protein (g) 0.25, Salt (g) 0.005
Gluten Free & Vegan
Produced in a factory that handles nuts
Hot: Drop 2 teaspoons of Chai Blend (11g) into your milk (8oz). Heat by using a steam wand, a pan on the hob or a microwave. Alternatively, make a paste with a touch of hot water , stir and then add warm milk.
Why not try it cold? Simply put ice, milk and Chai Blend into a blender
This carefully crafted Chai Blend combines all the attributes of an authentic spiced Indian Masala Chai: a beautiful balance of natural spices, delicate sweetness and a distinct aftertaste.
Rich in powerful antioxidants, chai helps to strengthen the immune system, improve overall digestion and reduce inflammation in the body. Blendsmiths believe they have created a blend the tea masters would be proud of, following the ancient principles, whilst putting their own tasty spin on things. What they love most about chai, is that it’s a universal drink with no socioeconomic stigma.
Like the look of this? Check out some of our suggestions here. Happy brewing!
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